Alexandra Fine Foods Moroccan Israeli Cous Cous 400g
OLIVE: A 'one-pot' meal solution. Olives, sundried tomato, Israeli couscous and Moroccan spices make an exotic dish as a meal on its own or as a side dish. Just add water. Ready in 15 minutes. Serves 4.
MUSHROOM: A one-pot meal ready in 15 minutes. Mushroom, pine nuts, Israeli Couscous and a special Moroccan spice blend gives this dish an exciting flavor variation. Just add water. Ready in 15 minutes. Serves 4.
Place of Origin: Product of Tunisia, Made in New Zealand
|Brand||Alexandra Fine Foods|
OLIVE: Coriander, cardamon, ginger, tumeric, cumin, fennel, dill seed, cinnamon, bay leaf, caraway seed, paprika, galangal, black pepper, orris root, chilli, cloves, nigella, nutmeg, mace, sea salt, allspice, dried olives, sundried tomato.
MUSHROOM: Mushroom, pine nuts, Israeli Couscous and our special Moroccan spice blend
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