Boulder Canyon Avocado Oil Malt & Vinegar Potato Chips Sea Salt 149g
Bring the tangy, crunchy zing to your next snack time with Boulder Canyon Avocado Oil Kettle Wavy Cut Potato Chips, with Malt Vinegar & Sea Salt. Thickly-sliced American-grown potatoes are slowly kettle-cooked in small batches so that you always get that kettle crunch. The buttery flavor of avocado oil is paired with the tang of malt vinegar and the perfect amount of sea salt for a savory zing. These simple ingredients and flawless process results in a crunchier, tastier potato chip!
This pack of 12, 5.25 oz. bags is perfect for school or lunch boxes, to pack while on the go, stock the pantry and even make great party favors! You can enjoy these delicious, crunchy potato chips without any of the guilt. They’re kettle cooked in avocado oil and are kosher, vegan, gluten, cholesterol and trans-fat free. Boulder Canyon chips are shipped directly from the manufacturer, so they arrive fresh!
Boulder Canyon is proud to be among the natural food innovators who strongly believe in using green energy resources and real food ingredients to make better snacks. In 1994, two brothers, Don and Jay Poore, had an idea for unique better-for-you snacks with fewer, better and minimally processed ingredients.
Ingredients: Potatoes, avocado oil, malt vinegar powder (maltodextrin, modified food starch, malt vinegar), white vinegar powder (maltodextrin, distilled white vinegar), sea salt, fructose, maltodextrin, citric acid, malt extract.
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