Ghormeh Sabzi Sauteed Herbs & Persian Lime Cooking Sauce - 320g
Enjoying healthy Middle Eastern flavours has never been this easy. This cooking sauce is the base for the most loved Persian stew called Ghormeh Sabzi, a fresh and herby meal with a unique mild and tangy flavour that comes from the combination of turmeric and Persian lime. Perfect for people who enjoy flavours that are not too spicy.
This paste has no fillers and is made of slowly braised Spinach, Parsley, Coriander, Fenugreek Leaves, Chives, and Persian Lime, binded together with Persian lime and turmeric. Add this paste to your everyday cooking or go classic and show off your world cuisine knowledge by making Ghormeh Sabzi
Ingredients - parsley, spinach, fenugreek, coriander, garlic chive, lime juice, besan (chickpea) flour, ricebran oil, Persian lime, turmeric, himalayan rock salt, black pepper.
Size - 325g.
Origin - Australia.
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