Ceres Organics Durum Wheat Spaghetti 400g

Dried slowly to retain optimal taste and nutritional value, this
‘semi-wholewheat’ pasta still contains some of the valuable
bran closest to the heart of the wheat grain. Therefore, it offers
almost double the fibre of traditional white pasta** whilst
its quick cook time and the same delicate taste and texture.
A win for gourmet chefs and families alike!

How to cook: Bring sufficient water to the boil (allow one litre per 100g of pasta) and add salt once boiling. Cook pasta for 7 minutes until al dente and drain.

Ingredients: Certified Organic Semi-Whole Durum Wheat Semolina

Place of Origin: Product of Italy