The Broth Sisters Fermented Chilli in Cold Pressed Olive Oil 170g
Add to your favourite sauces, broth, chilli or stew. Try atop pizza with anchovies. Spread directly, or add to smashed avo for a delicious sandwich spread. Often described as salt and pepper for chilli lovers. Made using a traditional Calabrian family recipe.
Gluten Free | KETO friendly | 100% real food | NO SEED oils | VEGAN certified | Sugar Free
Ingredients - Red chilli (49%), extra virgin olive oil, Mt Zero Pink Lake Salt, garlic.
Origin - Australia
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