Organic Sourdough Rye Fruit Nut Seed - 650g

Organic Sourdough Rye Fruit Nut Seed - 650g

  • $8.75
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Bread orders are due MIDDAY Friday for delivery in our local GEELONG delivery run the following Tuesday. We can POST bread orders but recommend you get in touch so we can arrange EXPRESS postage for your order, please email info@myhomepantry.com.au

With a ratio of 200% fruit to flour, our Fruit Nut and Seed loaf is a deliciously extravagant combination of sultanas, dates, apricots, almonds, sunflower seed, linseed and sesame seeds with rye flour in a sourdough culture, making this product unlike any other fruit loaf you have tasted. Some say this loaf is “the best in the country”. With all its natural ingredients, no added sugar and all the benefits that our sourdough culture offers, this product is not only nutritious, has a long life, easily digested but is “healthy”.

Ingredients:

Certified Organic Rye Flour, Sultanas, Currants, Apricots, Dates, Sesame Seed, Sunflower Kernels, Linseed, Certified Organic Oat Bran, Filtered Water, Olive Oil, Almonds, Sea Salt, Yeast, Sour Dough Culture (Contains Acidophilus & Bifidus).

Size - 650g.

  • Dairy Free
  • Certified Organic Flour
  • Soy Free
  • Egg Free
  • Vegan

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